COOKIE AND FRUIT TOPPED 'TART'

Cookie and Fruit Topped 'Tart' image

This fruit tart is extra special because not only is it full of assorted fresh fruit, but it also has an extra-creamy filling and chocolate cookie crust.

Provided by My Food and Family

Categories Recipes

Time 15m

Yield Makes 8 servings.

Number Of Ingredients 7

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup sugar
2 cups thawed COOL WHIP Whipped Topping
1 chocolate cookie crumb crust (6 oz.)
4 vanilla creme-filled chocolate sandwich cookies, finely chopped
2 cups assorted fresh fruit (blueberries, raspberries, sliced bananas, sliced strawberries)
2 Tbsp. apricot preserves, melted

Steps:

Beat cream cheese and sugar in medium bowl with mixer until blended. Gently stir in COOL WHIP.
Spoon into crust.
Top with chopped cookies and fruit; brush fruit with preserves.

Nutrition Facts : Calories 330, Fat 19 g, SaturatedFat 11 g, TransFat 0.5 g, Cholesterol 40 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g