TENDER AIR FRYER CHICKEN NUGGETS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tender Air Fryer Chicken Nuggets image

A reason we love cooking with an air fryer is that minimal oil is required to create a crunchy coating. It helps to give the satisfaction of fried foods with fewer calories. These tender chicken nuggets are crispy on the outside and juicy inside. Poultry seasoning contains thyme, sage, marjoram, rosemary, and nutmeg which adds flavor to the breading. Serve with your favorite dipping sauces, like honey mustard or barbecue sauce. With these air fryer recipe, chicken nuggets aren't just for kids anymore.

Provided by Kitchen Crew @JustaPinch

Categories     Chicken

Number Of Ingredients 8

1-1 1/2 pound(s) chicken tenders
1 1/2 cup(s) Italian bread crumbs
1/2 cup(s) Panko bread crumbs
1 cup(s) buttermilk
3/4 teaspoon(s) poultry seasoning
1/4 teaspoon(s) salt
1/8 teaspoon(s) black pepper
- olive oil spray

Steps:

  • Cut chicken tenders into smaller pieces. Remove tendons.
  • Place chicken nuggets in buttermilk. Soak for at least an hour (the longer the better; even overnight).
  • Preheat the air fryer to 390.
  • Mix together the Italian bread crumbs, Panko bread crumbs, and seasonings. Roll the chicken pieces in the mixture.
  • Spray one side of the chicken pieces in olive oil spray. Place the chicken in the air fryer oil side down in one layer. Then spray the opposite side with olive oil.
  • Cook for 4 minutes, then flip nuggets. Cook for an additional 4 minutes.
  • Remove from the air fryer. Sprinkle with additional salt, if desired.
  • Serve with your favorite dipping sauces.

There are no comments yet!