TEMPEH BACON

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Tempeh Bacon image

Easiest way to prepare tempeh. Pile it on a BLT (or, more accurately, a TLT). Even non-vegetarians will (maybe) like this. Soy sauce can be used in place of tamari if desired. Stores well in a covered container in the refrigerator.

Provided by Mary

Categories     100+ Everyday Cooking Recipes     Vegetarian     Side Dishes

Time 15m

Yield 4

Number Of Ingredients 3

1 tablespoon vegetable oil, or more as needed
1 (8 ounce) package tempeh, cut into 1/8-inch thick strips
2 dashes tamari, or more to taste

Steps:

  • Heat oil in a skillet over medium heat. Cook tempeh in the hot oil until browned, 2 to 3 minutes per side. Drizzle tamari over cooked tempeh.

Nutrition Facts : Calories 138.5 calories, Carbohydrate 5.3 g, Fat 9.5 g, Protein 10.4 g, SaturatedFat 1.8 g, Sodium 33 mg

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