TAVERN MEAT
Make and share this Tavern Meat recipe from Food.com.
Provided by Recipe Junkie
Categories Meat
Time 45m
Yield 1 quart
Number Of Ingredients 5
Steps:
- Brown hamburger and onion.
- Add soups.
- Simmer slowly.
- Serve on hamburger buns or with hot dogs.
Nutrition Facts : Calories 2896.9, Fat 158.8, SaturatedFat 60.3, Cholesterol 919.3, Sodium 3778.6, Carbohydrate 62.5, Fiber 7.6, Sugar 32.5, Protein 290.6
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