Make and share this Tasty Weight Watchers Banana Muffins recipe from Food.com.
Provided by ssej1078_1251510
Categories Breakfast
Time 22m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 9
Steps:
- 1. Add milk to Fiber One cereal, let sit to soften. 2. Mash Bananas, let sit 3. In large mixing bowl, combine bananas, eggs, sugar, cinnamon, baking soda, and applesauce. MIx well, scraping sides. 4, Add cereal and milk. Mix. 5. Add Bisquick, mix. 6. Spray muffin tins with cooking spray. 7. Spoon batter into muffin tins. Bake at 350 degrees for 10-12 ((until knife comes out clean). (use smaller muffn tins; 24 = 2 points each).
Nutrition Facts : Calories 201.1, Fat 5.3, SaturatedFat 1.4, Cholesterol 0.8, Sodium 446.9, Carbohydrate 36.9, Fiber 3.3, Sugar 13.3, Protein 3.9
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