TASTY TABBOULEH SALAD RECIPE - THE SECRET INGREDIENT

Tasty Tabbouleh Salad Recipe - The Secret Ingredient image

Provided by @MakeItYours

Number Of Ingredients 11

1 cup bulgur wheat (uncooked)
1 cup boiling water
1 1/2 cup English cucumber (diced)
1 cup tomato (diced)
4 green onions (white and green parts, thinly sliced)
1 cup parsley (chopped)
1/4 cup mint (chopped)
3 Tbsp olive oil
3 Tbsp lemon juice (fresh squeezed)
1 garlic clove (pressed)
Salt and pepper to taste

Steps:

Bulgur preparation: Pour the bulgur wheat into a large bowl and cover with the boiling water. Let it soak for about 30 minutes until the water is absorbed. Drain any excess. Fluff with a fork and set aside.
In a large bowl, mix the vegetables with the parsley and mint.
To make the dressing, mix the olive oil, lemon juice, garlic and salt and pepper in a small bowl and whisk until thoroughly blended.
Add the bulgur wheat to the large bowl with the vegetables, pour in the dressing and mix to combine.
Serve and enjoy!