Make and share this Tastes Like Yocco's Hog Dog With Chili Sauce recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 1h15m
Yield 3 1/2 cups
Number Of Ingredients 13
Steps:
- Make the chili--soak ground beef in cold water for 30 minutes and drain; this ensures that the beef will remain free of lumps and cook up into the proper consistency typical of Coney- and Texas-style sauces.
- Place drained beef in a medium saucepan; add onion and spices, and mix well.
- Stir in the 2 cups water and place over medium heat.
- Cook the chili, stirring occasionally, for about 1 hour, or until it thickens.
- The chili may be frozen for up to 3 months.
- Assembly: place hot dogs in buns and top with mustard, chili, and onion; serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #beef #dietary #low-calorie #low-carb #low-in-something #meat #4-hours-or-less
You'll also love