For ZWT7... I found a pacific islands cookbook and if I can get my hands on some taro leaves, this sounds like a winner!
Provided by Abi Fae
Categories < 60 Mins
Time 55m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a soup pot, saute the onion, garlic and ginger in the coconut oil until golden brown.
- Add the chicken stock and bring to a boil.
- Chop the taro leaves into bite size pieces and add to the boiling stock.
- Simmer for 25 minutes. Add the chicken meat, salt and pepper, cook another.
- 10 minutes and serve.
Nutrition Facts : Calories 246.2, Fat 14.9, SaturatedFat 6.2, Cholesterol 49.7, Sodium 1255.9, Carbohydrate 10.4, Fiber 0.3, Sugar 4.4, Protein 16.9
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