TAPIOCA SALAD

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Tapioca Salad image

Make and share this Tapioca Salad recipe from Food.com.

Provided by Nutmeg74

Categories     Dessert

Time 1h20m

Yield 10-12 serving(s)

Number Of Ingredients 5

3 cups water
2 (3 1/2 ounce) packages instant tapioca pudding mix
1 (3 ounce) package sugar-free orange gelatin
2 (5 1/2 ounce) cans mandarin oranges
1 (8 ounce) container Cool Whip

Steps:

  • Cook tapioca in water till thick.
  • add dry jello.
  • let cool and fold in cool whip.
  • add oranges and set.

Nutrition Facts : Calories 176.6, Fat 5.9, SaturatedFat 5, Sodium 173, Carbohydrate 34.4, Fiber 0.6, Sugar 21.1, Protein 1.9

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