TACO PORK MEATBALLS

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Mexican shredded cheese, taco seasoning mix and serrano chile give these easy oven-baked pork meatballs a big flavor boost. Serve with guacamole dipping sauce for an irresistible appetizer, or get creative and make them part of your weekly taco night!

Provided by @MakeItYours

Number Of Ingredients 13

1 lb ground pork
1 egg
1/2 cup Progresso™ plain panko bread crumbs
1/3 cup shredded Mexican cheese blend
2 tablespoons (from 1-oz package) Old El Paso™
2 tablespoons chopped green onions
1 tablespoon chopped seeded serrano chile
1/2 teaspoon salt
1 medium avocado, pitted, peeled and diced
1 tablespoon lime juice
2 tablespoons chopped green onions
1 tablespoon chopped fresh cilantro leaves
1/4 teaspoon salt

Steps:

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