TACO EGG ROLLS RECIPE BY TASTY

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Taco Egg Rolls Recipe by Tasty image

Here's what you need: oil, chicken breast, salt, pepper, taco seasoning, water, egg roll wrappers, tomato, onion, cheese, egg wash, vegetable oil, salsa

Provided by Tasty

Categories     Appetizers

Yield 6 rolls

Number Of Ingredients 13

2 teaspoons oil
1 lb chicken breast
1 teaspoon salt
1 teaspoon pepper
2 tablespoons taco seasoning, may be more or less depending on what you are using
½ cup water
6 egg roll wrappers
tomato, diced
onion, diced
cheese, shredded/crumbled
egg wash
vegetable oil, for frying
salsa, for dipping

Steps:

  • Heat oil, add chicken, 1 tsp salt, and 1 tsp pepper. Cook until 60% done.
  • Add the taco seasoning, stir to incorporate. Add water and cook until chicken is done.
  • Fill egg roll wrapper with cooked chicken, tomatoes, onions and cheese or whatever ingredients you like.
  • Roll and seal with egg wash.
  • Fry until golden brown.
  • Serve with salsa.
  • Enjoy!

Nutrition Facts : Calories 236 calories, Carbohydrate 12 grams, Fat 8 grams, Fiber 0 grams, Protein 25 grams, Sugar 0 grams

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