TACO CUPS

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Taco Cups image

I love love love these! so simple to make. A yummier new way in having a Taco!

Provided by Jamie Clark @JmeClark

Categories     Beef

Number Of Ingredients 8

1 pound(s) ground beef
1 package(s) (1.25 oz.) taco seasoning mix
1 cup(s) salsa
2 cup(s) cheddar cheese,divided
3 - (16 oz.) containers of jumbo buttermilk biscuits
1 cup(s) shredded lettuce
1/2 cup(s) tomatoes
1 cup(s) sour cream

Steps:

  • In large skillet over medium-high heat,cook and crumble beef until no longer pink;drain off grease.
  • Add seasoning according to package directions;stir in salsa and 1 cup cheese.Set aside.
  • Using 2 muffin pans, press biscuits into each muffin well and up sides.Fill with taco meat and top with remaining cheese. 4.Bake in a preheated 400* oven for 12-14 minutes or until biscuits are golden brown and cheese is melted.Serve with lettuce,tomatoes and sour cream.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #appetizers     #lunch     #snacks     #beef     #easy     #kid-friendly     #dietary     #inexpensive     #ground-beef     #meat

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