In my Taco Bell Crunchwrap Recipe it calls for Taco Bell Sauce, now you could just go out and buy a bottle of the sauce...but, why do that when homemade is soooo much better! I've tried the bottled sauce and I don't like the after-taste from the bottled stuff. I prefer homemade and it's so easy to make.
Provided by Raven Higheagle @ravenhigheagle
Categories Other Sauces
Number Of Ingredients 13
Steps:
- Place all the ingredients in sauce pan and stir well, simmer at a very low temperature for 15 - 20 minutes.
- Remove and cool. May be kept in refrigerator for several days.
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