BACON PECAN COOKIES

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Bacon Pecan Cookies image

Bloggers Adam and Joanne Gallagher from Inspired Taste give jumbo oatmeal chocolate chip cookies a punch with bacon and pecans.

Provided by Inspired Taste

Categories     Dessert

Time 25m

Yield 10

Number Of Ingredients 6

1 pouch (1 lb 1.5 oz) Betty Crocker™ oatmeal chocolate chip cookie mix
1/2 cup butter, softened
1 egg
1 tablespoon water
1/2 cup cooked bacon pieces
1/2 cup pecans

Steps:

  • Heat oven to 375°F. In medium bowl, stir cookie mix, butter, egg and water until soft dough forms. Stir in bacon and pecans.
  • Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls 2 inches apart.
  • Bake 11 to 13 minutes or until light golden brown. Cool 1 minute; remove from cookie sheet to cooling rack.

Nutrition Facts : ServingSize 1 Serving

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