Make and share this Swordfish With Orange Basil Butter recipe from Food.com.
Provided by dicentra
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine oil, ¾ cup orange juice, pepper and ¼ of the basil. Brush each side of fish with the mixture. Place on a plate, cover with plastic wrap and refrigerate for 1 hour.
- Preheat broiler. Season fish with salt.
- Broil 3-4 inches from heat, turning once, 8-10 minutes.
- In a small bowl, beat butter until soft. Add remaining basil, orange zest and 2 tablespoons orange juice. Beat to just combine. Serve hot fish with cold butter.
Nutrition Facts : Calories 499.4, Fat 39, SaturatedFat 17.7, Cholesterol 150.8, Sodium 459.1, Carbohydrate 9.6, Fiber 0.9, Sugar 7.6, Protein 27.8
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