Make and share this Foolproof Scrambled Eggs recipe from Food.com.
Provided by rkl1880
Categories Breakfast
Time 15m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Beat eggs; beat in cream or milk and seasonings.
- Cook in upper part of double boiler over hot water.
- until set, stirring often.
- Serve at once with toast.
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