SWISS CHARD FRITTERS
"There are two types of people in this world. People who like fried food and people who don't admit they like fried food" - Chef Michael Simon
Provided by Morgan Chicarelli
Categories Savory Breads
Number Of Ingredients 6
Steps:
- 1. Heat oil in wok or deep pan
- 2. Beat eggs, add cheese, pepper, and chopped swiss chard
- 3. Add flour to make a thick batter
- 4. Drop spoonfuls into hot oil, take out when brown and drain
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