SWEETENED CHESTNUT PURéE
If you cannot find ready made product, here's how you can easily make your own. From Nigella Lawson's website.
Provided by rosslare
Categories Nuts
Time 40m
Yield 2/3 cup, approximately
Number Of Ingredients 4
Steps:
- Chop the chestnuts roughly and put in pot with sugar and water. Bring to boil, covered. Simmer 25-35 minutes, until softened and liquid turned to syrup. Remove from heat.
- Stain the chestnuts, reserving the syrup.
- Pure the chestnuts in a blender, adding syrup as you go, until desired consistency achieved.
- Add the vanilla.
Nutrition Facts : Calories 2225.8, Fat 6.5, SaturatedFat 1.2, Sodium 36.4, Carbohydrate 529.7, Sugar 301.7, Protein 8.4
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