SWEET & SPICY PORK TENDERLOIN

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Sweet & Spicy Pork Tenderloin image

Sweet and sour with a bit of a kick! This is so simple and so delicious... one of our favorite combinations!

Provided by Stacey Lawson

Categories     Pork

Time 4h15m

Number Of Ingredients 12

2 lb pork tenderloin
1 medium yellow onion
8 Tbsp honey mustard salad dressing
3 Tbsp soy sauce
3 Tbsp red wine vinegar
2 Tbsp honey
3-4 clove garlic, chopped
2 Tbsp brown sugar
1 Tbsp chili paste
2/3 c water
salt and pepper
slow cooker

Steps:

  • 1. Pat dry pork tenderloin and trim any excess fat. Salt and pepper to taste.
  • 2. Slice onion in rings and lay on bottom of slow cooker. Place pork tenderloin on top of onions. Pour water on bottom of slow cooker around tenderloin.
  • 3. Mix together remaining ingredients. Whisking until combined. At this point taste mixture for sweetness and heat, adjust to your liking.
  • 4. Pour mixture over pork tenderloin.
  • 5. Set slow cooker on high, cook for about 4 hours or on low for about 7 hours.
  • 6. Serve with your favorite side. Mine is basmati rice. Then I garnish with fresh chopped green onions.

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