I found this recipe in with my electric bill. I am posting this for safe keeping, If you try it before I do let me know how it is. NOTE: Cooking time does not include refrigeration time.
Provided by children from A to Z
Categories Chicken Thigh & Leg
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In a large reasealable plastic bag, combine the sugar, paprika, salt, pepper, garlic powder, chili powder and cayenne.
- Add drumsticks, a few at a time; and shake to coat.
- Place chicken in two greased baking pans.
- Cover and refrigerate for 8 hours or overnight.
- Bake, uncovered, at 325 degrees for 50-60 minutes or until chicken juices run clear.
Nutrition Facts : Calories 668.2, Fat 21.8, SaturatedFat 5.9, Cholesterol 197.1, Sodium 2533.9, Carbohydrate 70.3, Fiber 2.1, Sugar 67.2, Protein 47.8
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