SWEET & SOUR OVEN RIBS

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Sweet & Sour Oven Ribs image

Make and share this Sweet & Sour Oven Ribs recipe from Food.com.

Provided by Paul Elliott

Categories     Pork

Time 2h35m

Yield 4 serving(s)

Number Of Ingredients 6

4 lbs back ribs
3 tablespoons mustard
4 tablespoons ketchup
2 tablespoons Worcestershire sauce
1 cup sugar
1 cup white vinegar

Steps:

  • Preheat oven to 325 deg.
  • Cut ribs into pieces.
  • Bake ribs for 45 minutes.
  • Mix remaining ingredients in a bowl.
  • Drain all fat from ribs.
  • Pour sauce over ribs, cover and bake for an hour.
  • Uncover and bake an additional 45 minutes, baste 3 or 4 times.

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