Celebrate Saint Patrick's Day with these surprising confections that look like real Sweet "Potatoes."
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes 40
Number Of Ingredients 7
Steps:
- Beat butter and cream cheese with vanilla and salt until pale and fluffy. Mix in sugar and walnuts until smooth. Refrigerate until firm, about 1 hour. Roll dough (1 tablespoon each) between your hands. Shape into "potatoes." Roll in cinnamon; brush off excess with a pastry brush. To create "eyes," stick in walnut pieces. Refrigerate for 30 minutes.
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