SWEET POTATO WITH BRANDY AND RAISINS

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Make and share this Sweet Potato with Brandy and Raisins recipe from Food.com.

Provided by Derf2440

Categories     Yam/Sweet Potato

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 7

1/2 cup seedless raisin
1/4 cup brandy
4 medium sweet potatoes, boiled until just tender then peeled and sliced into 1/4 inch slices
2/3 cup packed brown sugar
1/4 cup margarine
2 tablespoons water
1/4 teaspoon ground cinnamon

Steps:

  • Mix raisins and brandy in small bowl, let stand 20 minutes.
  • Drain raisins.
  • Layer sweet potatoes in 9 x9 x2 inch baking pan, top with raisins.
  • Mix brown sugar, margarine, water and cinnamon in small saucepan, heat to boil.
  • Pour over sweet potatoes.
  • Bake in preheated oven at 350 degrees for 40 minutes, basting with pan juices occasionally.

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