SWEET POTATO, ONION AND THYME PANCAKES
Make and share this Sweet Potato, Onion and Thyme Pancakes recipe from Food.com.
Provided by Chocolatl
Categories Breakfast
Time 20m
Yield 16 pancakes, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine eggs, milk and olive oil in a small bowl.
- Place flour in a large bowl.
- Slowly stir in egg mixture to make a smooth batter.
- Add sweet potatoes, onions, and thyme.
- Mix well.
- Heat a small amount of oil in a skillet until hot but not smoking.
- Place a small ladleful of pancake mixture in the skillet and press to flatten.
- Repeat until skillet is full.
- Fry until golden brown on both sides, about 2 minutes per side.
- Drain on paper towels.
- Repeat with remaining batter.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
