SWEET POTATO CRUNCH

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Sweet Potato Crunch image

I have not tried this dish yet. I will be preparing this dish when I cook pork chops, my husband thinks he cannot have pork without sweet potatoes. My daughter said one of her co-workers brought this dish and everyone thought it was very good.

Provided by Jo Ann Duren

Categories     Side Casseroles

Time 35m

Number Of Ingredients 13

4 large sweet potatoes, baked at 400 degrees for 1 to 1 1/2 hours
1 1/4 c sugar
1 tsp salt
4 eggs
1 tsp cinnamon
1 c milk
1 tsp vanilla
stick melted butter
TOPPING:
2 c brown sugar (1 pound box)
2/3 c flour
2/3 stick melted butter
2 c chopped pecans

Steps:

  • 1. Lightly grease a 9 x 13 baking dish or pan.
  • 2. Mix the above ingredients with a mixer in a large bowl.
  • 3. Pour the mixture into the baking dish and spread evenly.
  • 4. Top with topping mixture listed above and bake at 350 degrees for 35 to 45 minutes or until center is set.

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    #60-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #potatoes     #vegetables     #oven     #dietary     #low-sodium     #low-in-something     #equipment

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