SALSA MEATLOAF

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Salsa Meatloaf image

Easy meatloaf with a southwestern twist. Great for a weeknight dinner with a salad and oven fries or baked potatoes.

Provided by ranch-girl

Categories     Grains

Time 50m

Yield 1 loaf, 4-6 serving(s)

Number Of Ingredients 4

1 lb lean ground beef or 1 lb lean ground buffalo
1 egg
1 cup rolled oats
1 cup salsa, from a jar, use your favorite kind (I like 505 brand)

Steps:

  • Mix all ingredients thoroughly.
  • Bake in oiled loaf pan at 350° F for 45 minutes.

Nutrition Facts : Calories 311.7, Fat 13.9, SaturatedFat 5.2, Cholesterol 120.2, Sodium 482.3, Carbohydrate 17.9, Fiber 3.1, Sugar 2.2, Protein 27.9

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