Make and share this Sweet Potato Cakes recipe from Food.com.
Provided by nemokitty
Categories < 60 Mins
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Peel and cut up sweet potato. Soak in water for 15 minutes.
- In a saucepan, place sweet potato and water just to cover. Cook until sweet potato is tender. Mash while hot.
- Grate 2 cloves of garlic. Slice 1 clove thinly.
- In a bowl, combine mashed sweet potato, grated garlic, soy sauce and egg. Form into thick rounds and push a slice of garlic into each center.
- Melt butter in a skillet and saute until both sides are browned.
Nutrition Facts : Calories 94.1, Fat 1.8, SaturatedFat 0.9, Cholesterol 33.5, Sodium 122.8, Carbohydrate 17.2, Fiber 2.6, Sugar 3.6, Protein 2.5
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