SWEET POTATO APPLE MUFFINS

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Make and share this Sweet Potato Apple Muffins recipe from Food.com.

Provided by actress_singer_danc

Categories     Dessert

Time 40m

Yield 12 muffins

Number Of Ingredients 10

2 cups sweet potatoes, peeled and diced
2 apples, peeled and sliced
2 cups whole wheat flour
2 eggs, slightly beaten
1/4 cup skim milk
1/2 cup granulated unbleached cane sugar
1 teaspoon pure vanilla extract
1 teaspoon baking soda
1 teaspoon baking powder
1 1/2 cups semi-sweet chocolate chips

Steps:

  • Preheat oven to 325 degrees celsius.
  • Steam sweet potatoes until soft. Mash until consistent.
  • Meanwhile, cook apples in a saucepan and just enough water to cover the bottom of the saucepan, until the water has all but evaporated. Mash or process the apples.
  • In a large bowl, combine the mashed sweet potatoes with the baking soda, baking powder, and flour. If the dough is too dry, add a bit of milk.
  • In a separate bowl, whisk together the eggs, sugar, apples, and vanilla, until consistent.
  • Gradually add the egg mixture to the the sweet potato mixture, and whisk together.
  • Pour batter into greased muffin tray, and bake for 20-25 minutes, until a toothpick inserted comes out clean.
  • Enjoy!

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