SWEET PINEAPPLE YELLOW RICE
This recipe is sweet and tangy. You just can't get enough off it, both kids and adults go wild. It was given to me by a South African friend. Add enough turmeric to give a soft yellow colour.
Provided by lemoncurd
Categories Dessert
Time 45m
Yield 1 pot, 12 serving(s)
Number Of Ingredients 10
Steps:
- Boil rice with turmeric until al dente.
- Combine sugar, water and saffron. Boil until it forms a sticky syrup. Add lemon. Heat ghee with cinnamon.
- Add pineapple and syrup.
- Add rice and toss well. Simmer on medium heat for 10 minutes.
- Reduce heat and simmer on low until slightly moist.
Nutrition Facts : Calories 234.2, Fat 9.1, SaturatedFat 5.5, Cholesterol 22.3, Sodium 2, Carbohydrate 38, Fiber 0.7, Sugar 25.9, Protein 1.3
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