SWEET JALAPENO CHICKEN

Sweet Jalapeno Chicken image

Fast and easy, and delicious, with the flavors of jalapeno jelly, Dijon mustard and honey. Do try to use the RED jalapeno jelly, however; the green-colored one looks much less appetizing (though it still tastes fine)!

Provided by EdsGirlAngie

Categories Chicken

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

4 bone-in chicken breast halves, with skin
6 tablespoons honey
6 tablespoons Dijon mustard or 6 tablespoons honey mustard
6 tablespoons jalapeno jelly, preferably the red colored one
salt and black pepper

Steps:

Preheat oven to 350 degrees F.
In a small bowl, mix together honey, mustard and jalapeno jelly.
Place chicken breasts in a baking dish; sprinkle with salt and pepper to taste, and pour honey-mustard-jelly sauce over all, coating well.
Bake uncovered for about 1 hour, basting occasionally, until chicken juices run clear and meat is no longer pink.

*** Explore more Sweet Jalapeno Chicken Recipes »

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