SWEET HOT MUSTARD

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Sweet Hot Mustard image

From my collection of handwritten recipes. Prep time is overnight waiting time. Actual yield is around 2 cups.

Provided by CJAY8248

Categories     Healthy

Time P1DT5m

Yield 1 bowl, 6-8 serving(s)

Number Of Ingredients 4

1 (4 ounce) can Coleman's dry mustard
1 cup malt vinegar
1 cup sugar
2 eggs, well beaten

Steps:

  • Pour vinegar over mustard in glass bowl. Mix well, leave overnight. Add 1 cup sugar and 2 well beaten eggs. Cook over low heat. Bring to a boil. Cook 2 minutes. Perfection!

Nutrition Facts : Calories 246.3, Fat 7.1, SaturatedFat 0.8, Cholesterol 70.5, Sodium 25.1, Carbohydrate 40.3, Fiber 2.8, Sugar 34.8, Protein 6.8

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