SWEET CHILI ROASTED SALMON
This is a simple, tasty way to prepare salmon. The salmon turns out tender and moist with just the right amount of sweet and spiciness.
Provided by MarthaStewartWanabe
Categories Asian
Time 50m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven to 375°F.
- In a plastic bag, place salmon filets and chili sauce. Seal bag, releasing as much air as possible, and marinate at room temperature for 30 minutes.
- Place salmon in a baking dish and roast for 20 minutes or until fish flakes easily when tested with a fork.
Nutrition Facts : Calories 403.9, Fat 14, SaturatedFat 2.6, Cholesterol 146.3, Sodium 238.5, Protein 65.2
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