VANILLA NUT GRANOLA
Really simple, really good. Try adding dried fruit (such as raisins or cranberries) or chocolate chips after baking.
Provided by Kelsey
Categories Breakfast
Time 35m
Yield 4 cups (approx.), 8 serving(s)
Number Of Ingredients 9
Steps:
- Set rack to middle position and preheat oven to 300°F.
- Lightly spray large baking sheet.
- Mix first five ingredients.
- Over medium heat, combine butter, apple sauce and maple syrup and bring to simmer.
- Remove from heat, stir in vanilla extract.
- Pour over dry mixture, toss well with hands until thoroughly mixed.
- Spread on prepared baking sheet.
- Bake 25 minutes, rotating pan after 10 minutes.
- Transfer sheet to cooling rack and cool completely before breaking into small pieces.
- Store in airtight container at room temperature.
Nutrition Facts : Calories 507.4, Fat 19.5, SaturatedFat 4.5, Cholesterol 11.4, Sodium 116.9, Carbohydrate 71.1, Fiber 9.6, Sugar 17.5, Protein 14.5
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