SWEET BLACK PEPPER FISH
Steps:
- Combine 1/4 cup water, sugar and fish sauce in a large non-stick skillet; bring to boil, stirring to dissolve the sugar. Add lemongrass, garlic and pepper. Cook 1.5min or until slightly reduced. Add 1/4c water, green onions and fish; cook over medium-high heat 7 minutes or until the fish flakes easily when tested with a fork or until desired degree of doneness, turning once. Sprinkle with cilantro.
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #healthy #main-dish #seafood #asian #low-fat #fish #dietary #low-saturated-fat #low-calorie #high-protein #low-carb #high-in-something #low-in-something #saltwater-fish #halibut
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