SWEET-AND-SPICY MEATBALL KABOBS

Sweet-and-Spicy Meatball Kabobs image

Putting the sweet and spicy on your meatball kabobs is as easy as brushing them with seasonings and spicy-sweet BBQ sauce.

Provided by My Food and Family

Categories Home

Time 20m

Yield 4 servings

Number Of Ingredients 6

Previous Next

Ingredients

1 lb. frozen fully cooked turkey meatballs (1 inch), thawed
1 each green and yellow pepper, cut into 1-inch pieces
1 large red onion, cut into 16 wedges
1/2 cup KRAFT Sweet & Spicy Barbecue Sauce
1/2 tsp. garlic powder
1/4 tsp. crushed red pepper

Steps:

Heat grill to medium-high heat.
Thread meatballs and vegetables alternately onto 8 skewers.
Mix remaining ingredients until blended; brush half onto kabobs.
Grill 8 to 10 min. or until meatballs are heated through, turning occasionally and brushing with remaining barbecue sauce mixture for the last 2 min.

Nutrition Facts : Calories 310, Fat 12 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 740 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g