CHOCOLATE CHIP BUNDT CAKE

Chocolate Chip Bundt Cake image

This is one of my all-time favorite recipes, especially nice to prepare for those short notice pot lucks. I try to keep the ingredients on hand, so I can whip one up in no time. The cake is incredibly rich and moist.

Provided by miss gracie

Categories Dessert

Time 1h5m

Yield 10-12 serving(s)

Number Of Ingredients 7

Ingredients

1 package chocolate cake mix
1 (3 1/2 ounce) package instant chocolate pudding mix
1 pint sour cream
4 eggs
1/2 cup oil
1/2 cup water
1 (6 ounce) package chocolate chips

Steps:

Mix together cake mix, pudding, sour cream, eggs, oil and water until thoroughly blended.
Stir in chocolate chips.
Spoon into a bundt cake pan and bake at 350 degrees for 1 hour.
Cool before removing from the pan.
Sprinkle top of cake with powdered sugar.

*** Explore more Chocolate Chip Bundt Cake Recipes »

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