SWEET AND SPICY COCKTAIL RIBLETS

Sweet and Spicy Cocktail Riblets image

Sweet and spicy slow-cooked pork - perfect appetizer to be served at your next party!

Provided by Betty Crocker Kitchens

Time 8h10m

Yield 30

Number Of Ingredients 6

Ingredients

3 pounds smoked pork loin back ribs, cut lengthwise across bones in half
3/4 cup ketchup
1/2 cup pineapple preserves
1/2 cup teriyaki marinade and sauce (from 11-ounce bottle)
1/4 cup packed brown sugar
2 cloves garlic, finely chopped

Steps:

Cut between bones of ribs into pieces. Spray inside of 3 1/2- to 4-quart slow cooker with cooking spray. Place ribs in slow cooker. Mix remaining ingredients; pour over ribs.
Cover and cook on low heat setting 6 to 8 hours or until ribs are tender. Skim fat if necessary.

Nutrition Facts : Calories 110, Carbohydrate 8 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Appetize, Sodium 430 mg