SWEET AND SOUR PORK
I was a very, VERY picky eater growing up. This recipe may have started me on my path to gastronomical adventures.
Provided by Rutecki Family
Categories Pork
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Cut pork into strips 2 inches long and 1/2 inch wide.
- Brown in hot fat.
- Add water, cover and cook in an electric skillet for 1 hour.
- Add pepper strips, onion slices, pineapple. Saute.
- Combine brown sugar, cornstarch, salt, vinegar, pineapple juice and soy sauce.
- Mix and cook until slightly thickened, stirring constantly.
- Pour over hot cooked pork, cover and simmer 10 minutes.
- Serve over cooked rice.
- Garnish with almonds if desired.
Nutrition Facts : Calories 340.4, Fat 10.9, SaturatedFat 4.4, Cholesterol 71.6, Sodium 427.2, Carbohydrate 34.7, Fiber 1.4, Sugar 28.8, Protein 25.4
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