GRILLED EGGPLANT AND GOAT CHEESE SALAD RECIPE

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GRILLED EGGPLANT AND GOAT CHEESE SALAD RECIPE image

Categories     Vegetable     Appetizer

Yield 4

Number Of Ingredients 10

3 tbs olive oil
7 japanese eggplants (or 2 normal eggplants ) ends trimmed, cut 1 inch wide slices
1/2 cup toasted pine nuts
3 ounces goat chesse, crumbled
1/3 cup basil, thinly sliced
2 tbs chopped mint
3 tbs extra- virgin olive oil
3 tbs balsamic vinegar
1/2 tsp kosher salt
1/2 tsp freshly ground black pepper

Steps:

  • place a grill pan over medium high heat or preheat a gas or charcoal grill. drizzle the oilve oil over the slices of eggplant and toss to coat grill the eggplants until tenfer and grill marks appear, about 3 to 4 minutes per side... place the eggplants side by side on a serving platter. Sprinkle with the pine nuts, goat cheese basil and mint. drizzle with extra virgin olive oil. balsamic vinegar, salt and pepper.

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