SWEET AND SOUR MEATBALLS
These are a consistent favorite with kids, adults and picky eaters. I make my meatballs with Tempo brand mix, but any homemade or good commercial made meatballs will work.
Provided by ReeLani
Categories Meat
Time 35m
Yield 24 meatballs
Number Of Ingredients 6
Steps:
- Place meatballs in a 1 1/2 quart casserole dish.
- In a small saucepan blend the brown sugar and flour, then add the vinegar, catsup and soy sauce.
- Stir over medium heat until bubbly and a bit thickened, about 5 minutes.
- Pour sauce over meatballs in casserole dish.
- Bake at 350 degrees for 20 minutes.
- Serve over rice.
Nutrition Facts : Calories 39, Sodium 94.5, Carbohydrate 9.7, Sugar 9, Protein 0.2
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