SWEET AND SOUR BRUSSELS SPROUTS

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Sweet and Sour Brussels Sprouts image

Provided by Marian Burros

Categories     side dish

Time 15m

Yield 3 servings

Number Of Ingredients 6

2 10- ounce containers brussels sprouts, washed and trimmed
6 tablespoons chicken stock or broth
2 teaspoons sugar
4 tablespoons lemon juice
2 tablespoons canned roasted red peppers, rinsed, drained and chopped
Freshly ground black pepper to taste

Steps:

  • Combine brussels sprouts with chicken stock, sugar and lemon juice, and bring to boil, covered.
  • Cook until sprouts are tender, about 10 minutes.
  • Stir in red peppers and season with black pepper.

Nutrition Facts : @context http, Calories 111, UnsaturatedFat 1 gram, Carbohydrate 23 grams, Fat 1 gram, Fiber 8 grams, Protein 7 grams, SaturatedFat 0 grams, Sodium 91 milligrams, Sugar 8 grams

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