SWEDISH CREPES
A delicious crepe for breakfast or dessert. Enjoy!
Provided by Daily Inspiration S
Categories Pancakes
Time 20m
Number Of Ingredients 5
Steps:
- 1. Mix together all ingredients and whisk well.
- 2. Pour desired amount into a hot, buttered crepe pan. Tilt pan to make a thin even crepe. Peel back edges and flip. Fold crepe in half and top with desired topping. Or, you may fill them and roll them up.
- 3. Serve with fresh fruit, preserves and/or whipped cream.
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