CHEWY WALNUT BROWNIES (SPLENDA)

Chewy Walnut Brownies (Splenda) image

Provided by BeansnRice

Categories Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 10

3/4 cup all-purpose flour
1/4 cup unsweetened cocoa
3/4 cup Splenda granular, sugar substitute
1 teaspoon baking powder
1/2 cup walnuts, chopped
1/4 cup reduced-calorie margarine
1/2 cup unsweetened applesauce (no sugar added-like Musselman's)
2 eggs
1 tablespoon vanilla extract
2 tablespoons mini chocolate chips

Steps:

Preheat oven to 350 degrees and spray a 8" x 8" baking dish with butter-flavored cooking spray.
Combine flour, cocoa, Splenda and baking powder in a large bowl.
Stir in walnuts.
In another bowl, combine margarine, applesauce, eggs and vanilla extract mixing well with a wire whisk.
Add wet mixture to dry mixture and mix gently to combine.
Fold in chocolate chips.
Spread batter in dish and bake for 25-30 minutes.
Cool on wire racks.

Nutrition Facts : Calories 164.8, Fat 10.2, SaturatedFat 2, Cholesterol 52.9, Sodium 135.1, Carbohydrate 15.3, Fiber 2, Sugar 2, Protein 4.6