SWEDISH CREAM COOKIES
it's a very good little cookie that everyone loves. It has to crust like cookies with a very sweet creamy fulling in the middle.
Provided by laura_bond262
Categories Dessert
Time 21m
Yield 20-30 cookies, 20-30 serving(s)
Number Of Ingredients 3
Steps:
- mix all ingredients chill for 1-2 hours divide in 1/3's and roll out in 1/8 inch thick on a floured board, cut with a 1 1/2 to 1 3/4 cookie cutter or small glass (I use a shots glass).
- I sprinkle with a mix of cinnamon and sugar mixture. Bake on an ungreased cookie sheet after pricking each wafer with a fork 3-4 times.Bake at 350 for 6-8 minutes.
- FILLING.
- 1/4 cup real butter.
- 1 egg yolk.
- 3/4 cup powder sugar.
- 1 teaspoons vanilla.
- folor coloring of your chose.
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