Very nice pasta salad that I found on Midwest Living's site. Add some meat if you would like a more substantial main dish salad--I added cubed grilled chicken breast to the leftover salad and it was very good. Cook time includes chill time.
Provided by GaylaJ
Categories Cheese
Time 3h30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according package directions. Drain, rinse with cold water and drain again. Put in a large bowl, cover and chill for 1-2 hours.
- Add feta, tomatoes, olives, basil, and parsley to the chilled pasta and stir to combine.
- For the dressing, place olive oil, lemon juice, garlic, and oregano in a jar with a screw-top lid. Shake vigorously to combine, then pour over pasta mixture and toss to coat. Season to taste with salt and ground black pepper.
- Cover and chill for 2 to 24 hours.
Nutrition Facts : Calories 374.3, Fat 22.4, SaturatedFat 7.9, Cholesterol 35.7, Sodium 534.9, Carbohydrate 32.7, Fiber 2.1, Sugar 3.7, Protein 11.1
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Check it out »#time-to-make #course #main-ingredient #cuisine #preparation #salads #eggs-dairy #pasta #vegetables #greek #easy #european #cheese #pasta-rice-and-grains #tomatoes #presentation #served-cold #4-hours-or-less
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