SUPER SIMPLE CROCK POT CHICKEN & GRAVY
This is a variation of "Super Simple Pot Roast" #53950 by Shawn C that has become a staple in our weekly menu. Adored by all that have tried it!
Provided by emoryslis
Categories Whole Chicken
Time 6h30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Put onion soup mix, cream of mushroom soup, broth in crock pot.
- Add a can full of water, mix well.
- Add carrots.
- Rinse chicken, remove giblets and stuff cavity with onion.
- Cook on low heat for about 6 hours.
- This will vary depending on you crock pot.
- Check after 6 hours.
- Meat will be falling off bone, soup will be bubbly, and carrots will be tender.
- Gravy is good as is, but I like to take it out and thicken it in a skillet.
- Put gravy in skillet, medium heat.
- Mix some flour (2-3 T) with a little water (2-3 T), slowly add to gravy, stirring until thick.
- Serve with mashed potatoes.
Nutrition Facts : Calories 570.8, Fat 38.7, SaturatedFat 10.9, Cholesterol 162.6, Sodium 1179.7, Carbohydrate 12.3, Fiber 1.8, Sugar 3.8, Protein 41
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