SUPER FAST BRAISED BRISKET

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Make and share this Super Fast Braised Brisket recipe from Food.com.

Provided by Chef Rangel

Categories     Meat

Time 2h

Yield 6-8 serving(s)

Number Of Ingredients 7

3 lbs beef brisket
1 cup barbecue sauce
1 cup water
1/2 medium onion, chopped
3 garlic cloves, chopped or smashed
olive oil
salt and pepper

Steps:

  • Heat a large pot with a cover to medium-high heat.
  • Oil, salt, and pepper brisket, sear all sides until browned. Reduce heat to very low.
  • In a bowl, mix together barbecue sauce and water, add to brisket as well as onions and garlic.
  • Cover and simmer for 1½-2 hours. Cut against the grain when serving.

Nutrition Facts : Calories 745, Fat 61, SaturatedFat 24.4, Cholesterol 165.6, Sodium 486.1, Carbohydrate 6.8, Fiber 0.7, Sugar 2, Protein 39.4

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