SUPER EASY MEATLOAF

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This is a super easy way to make a meatloaf. I actually made this recipe up from a roast beef recipe that was made by my sister-in-law. She had put Catalina Salad dressing over a roast and baked it, and it was super yummy, so I thought, why not put it in my meatloaf...and so, this is what I created. My husband is not a meatloaf person, but loves this one. I have other friends who have adopted this recipe as well, since it is so simple to make and yummy in the tummy!

Provided by Gehrig and Celias M

Categories     Meat

Time 1h35m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 1/2 lbs ground beef
1 egg
1/2 cup breadcrumbs (or sometimes I use oatmeal if I don't have bread crumbs)
1 teaspoon garlic powder
1 teaspoon onion powder
1 cup kraft Catalina dressing

Steps:

  • Preheat oven to 350°F.
  • Beat an egg in a mixing bowl.
  • Add in ground beef, bread crumbs, garlic powder and onion powder and mix together.
  • Add in almost all of the cup of Catalina until the ground beef rolls into a ball.
  • Place meat mixture into a greased bread pan and then add the remaining Catalina dressing on top of meat mixture.
  • Bake for an hour and a half.

Nutrition Facts : Calories 727.1, Fat 55.4, SaturatedFat 14.1, Cholesterol 162.2, Sodium 752.2, Carbohydrate 20.6, Fiber 0.8, Sugar 10.9, Protein 35.7

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