HEARTY MEATBALL STEW

Hearty Meatball Stew image

This hearty stew is sure to warm you up on a cool night. Meatballs are even more delicious when served in a hot, flavorful broth. -Joanne Rocchetti, New London, Connecticut

Provided by Taste of Home

Categories Dinner

Time 1h5m

Yield 4 servings.

Number Of Ingredients 13

Ingredients

1 portion Handy Beef Mix (recipe also in Recipe Finder), thawed
1/2 cup all-purpose flour
3 tablespoons canola oil
3 medium potatoes, peeled and quartered
3 medium carrots, cut into 1-inch pieces
2 cups beef gravy
1-1/3 cups water
1-1/3 cups sliced celery
1 cup chopped onion
1 tablespoon Worcestershire sauce
3 garlic cloves, minced
1/2 teaspoon paprika
1/4 teaspoon dried thyme

Steps:

Shape beef mix into 12 meatballs. Place flour in a large resealable plastic bag; add the meatballs, a few at a time. Seal bag and shake to coat. , In a large skillet, brown meatballs in oil on all sides or until meat is no longer pink. Remove and keep warm. Add remaining ingredients to the skillet. Bring to a boil. Reduce heat; cover and simmer for 25 minutes.. , Stir in meatballs. Bring to a boil. Reduce heat; cover and simmer 20-25 minutes longer or until vegetables are tender.

Nutrition Facts : Calories 574 calories, Fat 21g fat (6g saturated fat), Cholesterol 131mg cholesterol, Sodium 1578mg sodium, Carbohydrate 62g carbohydrate (10g sugars, Fiber 6g fiber), Protein 32g protein.

*** Explore more Hearty Meatball Stew Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#course #main-ingredient #preparation #occasion #main-dish #beef #potluck #crock-pot-slow-cooker #one-dish-meal #ground-beef #meat #to-go #camping #equipment #presentation #served-hot