SUNNY SCALLOPED POTATOES

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Make and share this Sunny Scalloped Potatoes recipe from Food.com.

Provided by True Texas

Categories     Potato

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 8

5 cups potatoes, sliced
2 tablespoons flour
1 teaspoon salt
1 dash pepper
1/2 lb Velveeta cheese, cubed
3/4 cup milk
1/4 cup green onion, chopped
2 tablespoons pimento strips

Steps:

  • Heat oven to 350 degrees.
  • Coat potatoes with combined flour and seasonings.
  • Place in a 11 3/4 x 7 1/2" baking dish.
  • Heat Velveeta and milk over low heat, add green onions and pimentos.
  • Pour Velveeta sauce over potatoes and bake at 350 for 50 minutes or until potatoes are done.

Nutrition Facts : Calories 185.6, Fat 7.2, SaturatedFat 4.6, Cholesterol 25.6, Sodium 731.3, Carbohydrate 23.2, Fiber 2.7, Sugar 3.8, Protein 7.7

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